CSIR-Indian Institute of Integrative Medicine
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The use of Calcium Salt in Freezing McIn

by Powers J.J. & Esselen,W.E.
Type: materialTypeLabelBookDescription: 4.Subject(s): Food Manufacture | AMERICAN | APPLES | CALCIUM | FOOD | FREEZING | FRUIT | JOURNAL | MANUFACTURER | MANUFACTURES | MCINROSH | OWEL.J.&AMERICAN | P.200-202,217 | PRODUCTS | SALT | VOL.25,1946 | VOL.25,1946.(74-75)POnline resources: http://library.iiim.res.in:80/cgi-bin/koha/opac-detail.pl?biblionumber=4015
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